This is an Organic certified SHB MCM Gr1 coffee from Peru decaffeinated using the patented Swiss Water Process.
The Swiss Water Process uses only pure “flavour charged water” and a charcoal filtering system to remove caffeine from green coffee beans. The beans are first soaked in very hot water and caffeine is leached out of the beans’ cellular material. The solution is then passed through a carbon filter with a porosity specifically sized to capture larger caffeine molecules, while allowing smaller oil and flavour molecules to pass through. The Swiss Water Process is certified organic and 100% chemical free.