Mogok Organic Tea – 30g pouch

£13.50

The incredible story of founder Phyu Thwe and Mogok Tea from the Five Trees Estate, Myanmar. If you would like to know more about Phyu’s amazing story visit www.mogoktea.co.uk.

It’s a privaledge to be able to bring to you this rare organic tea to you.

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SKU: MTBM30P Category:

Seasons

The tea picking season is split into three. 1st – Pre-Monsoon – April to June 2nd – Monsoon – July to September 3rd – October to December Teas from different times in each season are blended to give uniform structure, the difference between the seasons are subtle but characteristics of the teas remain very similar.

Brew Guides

Black Tea

  • 3 grams per 200ml
  • 95° Water
  • Brew for 3-4 Minutes
  • This tea can be brewed several times as long as the leaves are removed from the liquor after steeping.

Green Tea

  • 3 grams per 200ml
  • 70-80° Water
  • Brew for 2-3 Minutes
  • This tea can be brewed several times as long as the leaves are removed from the liquor after steeping.

The Five Trees Estate

The tea plants are semi-wild and organically cultivated. The plants grow naturally and sporadically and only the tender two leaves and bud are plucked from the tree. Meaning a lot of walking is required to gather the very small amount of leaves which make it through to the next process.

The priority at The Five Trees Estate is always quality, never quantity.

The Scottish Tea Factory

Phyu would like to thank all the help and stewardship from consultant Beverly Wainwright at the Scottish Tea Factory for making this happen. Beverly has helped set long term aim to continue reinvesting in training and the improving the tea production process.
The Scottish Tea Factory

Additional information

Weight 0.50 kg
Type

Black Pre-Monsoon, Green Pre-Monsoon, Black Monsoon